Amount of Ash in Spices, curry powder

Spices and Herbs

In 100 g (Grams) of Spices, curry powder there is 7.07 g of Ash. Change amount

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Ash

Ash is a nutrient present in many other foods. The below table lists foods high in Ash other than Spices, curry powder.

Salt, table 99.8 g 99.8%
Seasoning mix, dry, sazon, coriander & annatto 99.8 g 99.8%
Desserts, rennin, tablets, unsweetened 72.5 g 72.5%
Leavening agents, baking powder, double-acting, straight phosphate 71.8 g 71.8%
Leavening agents, baking powder, double-acting, sodium aluminum sulfate 67.3 g 67.3%
Soup, beef broth, cubed, dry 59.3 g 59.3%
Soup, chicken broth cubes, dry 54.7 g 54.7%
Soup, beef broth or bouillon, powder, dry 54.5 g 54.5%
Soup, chicken broth or bouillon, dry 49.18 g 49.18%
Leavening agents, baking powder, low-sodium 46.4 g 46.4%
Leavening agents, baking soda 36.9 g 36.9%
Leavening agents, cream of tartar 36.8 g 36.8%
Seasoning mix, dry, taco, original 31.8 g 31.8%
Gravy, au jus, dry 30.94 g 30.94%
Jellyfish, dried, salted 25.1 g 25.1%
Soup, onion, dry, mix 23.31 g 23.31%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry 23.03 g 23.03%
Sauce, fish, ready-to-serve 20.22 g 20.22%
Parsley, freeze-dried 19.12 g 19.12%
Seeds, sisymbrium sp. seeds, whole, dried 18.9 g 18.9%

Spices, curry powder

Spices, curry powder is a type of Spices and Herbs. The most significant nutrients in Spices, curry powder are listed below.

Water 8.8 g 8.8%
Energy (calorie) 325 kcal
Energy (joule) 1359 kJ
Protein 14.29 g 14.29%
Total lipid (fat) 14.01 g 14.01%
Ash 7.07 g 7.07%
Carbohydrate, by difference 55.83 g 55.83%
Fiber, total dietary 53.2 g 53.2%
Sugars, total 2.76 g 2.76%
Sucrose 0.62 g 0.62%
Glucose (dextrose) 1.14 g 1.14%
Fructose 0.79 g 0.79%
Lactose 0 g
Maltose 0 g
Galactose 0.21 g 0.21%
Calcium, Ca 525 mg 0.52%
Iron, Fe 19.1 mg 0.02%
Magnesium, Mg 255 mg 0.26%
Phosphorus, P 367 mg 0.37%
Potassium, K 1170 mg 1.17%

Nutrients in Spices, curry powder